Alcoholic beverage –
Wine Service

An Alcoholic Beverage Service – Wine Service qualification will
see you gain a knowledge and understanding of
a variety of alcoholic beverages, their basic characteristics, the equipment
required to store, prepare and serve, as well as storage conditions required for optimum quality.

Specialising in wine service, this course will specifically cover:

A thorough understanding of variety of wine styles
and popular grape varieties
Fundamental and basic wine characteristics and tastes
Wine and food pairing in line with the menu
Specific information and wording to help customer
The equipment required to store and serve wines
The conditions required for optimum wine quality
The qualification will give you the confidence to provide meaningful,
accurate information on wine types and wine making, make basic
recommendations, and assure customers of their choices.